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DID YOU KNOW?

Eating whole foods and cooking at home are essential for a healthy lifestyle. Whole foods—like fresh fruits, vegetables, whole grains, lean proteins, and healthy fats—are rich in nutrients and free from the added sugars, unhealthy fats, and preservatives often found in processed foods. When you cook at home, you have full control over ingredients and portion sizes, allowing you to create balanced, nutrient-dense meals that support your health goals. Home-cooked meals can improve digestion, boost energy, and support weight management while helping you develop a mindful, long-term approach to healthy eating. Plus, it’s a great way to save money and enjoy the satisfaction of making delicious, nourishing food!

113kcal
Protein: 2.5g
Carbs: 10g
Fat: 6g
203kcal
Protein: 11g
Carbs: 27g
Fat: 13g
307kcal
Protein: 26.5g
Carbs: 20.9g
Fat: 11.9g
208kcal
Protein: 19g
Carbs: 15.2g
Fat: 8.6g
130kcal
Protein: 8.2g
Carbs: 5.4g
Fat: 1.8g
210kcal
Protein: 5.9g
Carbs: 32g
Fat: 7.5g
160kcal
Protein: 5.5g
Carbs: 27g
Fat: 3.8g
227kcal
Protein: 4.1g
Carbs: 12g
Fat: 5g
452kcal
Protein: 17g
Carbs: 47g
Fat: 21g
158kcal
Protein: 3.5g
Carbs: 23g
Fat: 7g
278kcal
Protein: 6.6g
Carbs: 45g
Fat: 10g
207kcal
Protein: 3.6g
Carbs: 20g
Fat: 13g
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