Sauces/Dressings

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DID YOU KNOW?

Homemade sauces and dressings are an easy way to add flavor to your meals while keeping them healthy. By making your own, you control the ingredients, avoiding added sugars, unhealthy fats, and preservatives often found in store-bought options. From zesty vinaigrettes to creamy dips, these sauces and dressings enhance the taste of your dishes and encourage you to eat more vegetables, salads, and lean proteins. They’re a simple way to elevate any meal with fresh, wholesome flavors!

92kcal
Protein: 1g
Carbs: 3g
Fat: 1.3g
86kcal
Protein: 0.1g
Carbs: 1.8g
Fat: 9g
61kcal
Protein: 3.5g
Carbs: 4.1g
Fat: 3.8g
94kcal
Protein: 0.1g
Carbs: 3.2g
Fat: 9g
100kcal
Protein: 0.1g
Carbs: 4.8g
Fat: 9.1g
132kcal
Protein: 0.2g
Carbs: 1.7g
Fat: 13g
110kcal
Protein: 0.1g
Carbs: 11.2g
Fat: 7g
123kcal
Protein: 0.4g
Carbs: 0.9g
Fat: 13g
67kcal
Protein: 0.1g
Carbs: 4.1g
Fat: 5g
50kcal
Protein: 2.5g
Carbs: 1.3g
Fat: 3.9g
123kcal
Protein: 0.8g
Carbs: 1.1g
Fat: 13g

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